ButcherBox Reviews – Should You Buy Butcher Box Meat Delivery Subscription Box?

Have you ever looked at a piece of meat and wondered how long it had been frozen before it arrived at the counter? Does it upset you that you know little about how the animals were raised and fed before they ended up in Styrofoam? Though these may not be the exact thoughts going through everyone’s heads, those who genuinely care about animal welfare, their carbon footprint, the planet, and their bodies would have had these thoughts at least once.

While doing research, many terms will have appeared, whether it was “grass-fed,” “free-range,” or “grass-finished,” to list a few. One man wanted the best meats for his family and learned about various techniques daily. He used what he learned to start what we believe is one of the most transparent meat delivery companies. Let’s get right to business; here’s a comprehensive review of ButcherBox®.

What is ButcherBox®?

ButcherBox® is a meat delivery service with the goal of making high-quality meat more accessible to everyone. Not only that, but the founder also wants every box to convey animal welfare, farmer support, diversity, and the health of our planet. It may appear counterintuitive, but this team genuinely cares about animal life, and they believe collaborating with those who raise animals, harvest seafood safely, and promote sustainability will best showcase their dedication. In other words, individuals can anticipate fueling their bodies with grass-fed, grass-finished beef, free-range organic chicken, and pork-raised crate-free options.

As for how ButcherBox® came to life, founder Mike Salguero’s mission started with finding better ways to feed his family. At the time, he connected with a local cattle farmer and realized two things. First, the taste of grass-fed, grass-finished beef was superior to what’s found in the current market. Second, speaking of the current market, he felt it was not working for him. The rest was history! Keeping in mind the foundation of ButcherBox®, we can now take apart the different meat plan offers in place.

How does ButcherBox® work?

The ButcherBox® meat delivery service requires individuals to choose a box (or plan) of preference and how frequently they wish to have them delivered. All meats will be frozen for freshness and packed in an eco-friendly manner. The meat options include 100% grass-fed beef, free-range organic chicken, pork-raised crate-free, and wild-caught seafood options. Regarding plans, we have:

The Custom Box

The Custom Box is for those who wish to open their box knowing precisely what types of cuts will be shown. Individuals can select either the classic or the big box. The former package contains 9 to 14 pounds of meat and 30 meals, while the latter has 18 to 26 pounds of meat and 60 meals.

The Curated Box

The Curated Box is unique in that it is, in many ways, a surprise. This box is for anyone who wants to try ButcherBox®’s specifically curated selections of high-quality meat, with each box opening doors to unlimited flavor and tasting possibilities. The Curated Classic includes 8 to 11 pounds of meat and 24 meals, while the Curated Big contains 16 to 22 pounds of meat and 48 meals.

ButcherBox Coose Plan Box

The Mixed Box

The Mixed Box, as the name suggests, comprises a combination of meats totaling anywhere between 8 and 11 pounds. A sample Mixed box might house 2 pounds of ground beef, 2 New York strip steaks, 4 top sirloin steaks, a pound of whole pork tenderloin, and 3 pounds of boneless, skinless chicken breast.

The Beef & Chicken Box

The Beef & Chicken Box is quite similar to the Mixed Box, with the exception that it does not include any pork. Individuals may see 3 pounds of drumsticks instead of a pound of whole pork tenderloin.

The Beef & Pork Box

Finally, The Beef & Pork Box substitutes pork for all cuts of chicken. For example, people who open this particular box will find beef, a pound of whole pork tenderloin, and four boneless pork chops. It is crucial to note that all of the measurements shown for each choice are only examples and may vary from box to box.

ButcherBox Writing questions

Frequently Asked Questions (FAQ)

Q. What is 100% grass-fed beef?

A. “100% grass-fed” or “grass-fed, grass-finished” means that the cattle are pasture-raised (or roam freely on grassy pastures) for their entire lives. This also means their natural diet comprises grass and minerals in winter. Therefore, they are typically leaner and contain a better ratio of omega-3 to omega-6 fatty acids compared to grain-fed beef.

Q. How do consumers get started with the ButcherBox®?

A. The first step is to choose a meat box, how frequently the boxes should be delivered, and the various types of meat and their quantities. Individuals will then be forwarded to a page with deals or add-ons. The final step is to enter the payment and shipment details.

Q. What are the delivery frequency options for ButcherBox®?

A. Individuals can choose to have their meat box of choice delivered every four weeks, six weeks, or eight weeks.

Q. What types of beef cuts are available through the ButcherBox®?

A. The ButcherBox® carries stew beef, sirloin tips, ground beef and sirloin, tri-tip, burgers, chuck roast, flat iron steaks, top sirloin steaks, ribeye, beef brisket, filet mignons, bottom of the round roast, New York strip steaks, shoulder roast, sirloin cap, premium steak tips, thick cut ribeye, and thick cut New York strip.

Q. What types of pork cuts are available through the ButcherBox®?

A. The ButcherBox® carries ground pork, St. Louis ribs, baby back ribs, center-cut pork loin roast, Italian pork sausage links, boneless pork chops, pork tenderloin, and sirloin roasts, ground Italian sausage, bone-in (or boneless) pork butt, bacon, tender belly bacon, and farmhouse breakfast ground pork sausage.

Q. What types of seafood are available through the ButcherBox®?

A. The ButcherBox® carries wild Alaskan sockeye salmon, scallops, salmon burgers, cod, raw wild-caught U.S. gulf shrimp, and cold smoked sliced salmon.

Q. What types of chicken are available through the ButcherBox®?

A. The ButcherBox® carries whole chickens, boneless skinless breasts, chicken tenders, boneless skinless thighs, chicken drumsticks, party wings, and ground chicken.

Q. What do ButcherBox® pigs and chicken eat?

A. The pigs are fed an all-vegetarian diet (except for milk proteins) and raised with traditional, sustainable farming methods. As for chickens, they are fed organic feed and receive no antibiotics or added hormonal growth promotants.

Q. Are the animals humanely raised and processed?

A. Yes, the ButcherBox® team collaborated with people who understand and know right from wrong. Dr. Temple Grandin, a Humane Farm Animal Care Program’s scientific committee member, has inspired the farmers and processors with whom this team has partnered.

Q. Is the seafood sustainably sourced?

A. Yes, all seafood is sustainably harvested and wild-caught.

Q. Where do ButcherBox® meats come from?

A. All meats come from either the U.S. or Canada.

Q. Are the ingredients and nutritional facts available for ButcherBox® products?

A. Since most of the ButcherBox® products are presented in raw form, they are unlikely to include ingredients or nutritional facts. However, the limited supply of meals comes with information, which can be accessed by clicking here.

Q. What is the estimated arrival time on ButcherBox® shipments?

A. All orders will ship one to two days from the order date and should arrive one or two days afterward. The ButcherBox®’s carriers typically deliver between 8 am and 8 pm, with a small number of deliveries occurring outside of those hours.

Q. Do customers have to put all ButcherBox® meats into the freezer?

A. Transferring all meats into the freezer immediately after arrival is unnecessary. All deliveries arrive at refrigerator-cold temperatures, but individuals are advised to store away everything within six to eight hours of delivery.

Q. How flexible are ButcherBox® deliveries?

A. ButcherBox® deliveries are incredibly flexible. Individuals can change the date of their next order as required.

Q. Is it possible to cancel my ButcherBox® subscriptions?

A. Yes, individuals have the option to discontinue active subscriptions if they believe the ButcherBox® is not suitable for them. There will be no costs or penalties for canceling, and individuals who unsubscribe may resubscribe at any time.

Q. Who do customers contact for any questions about ButcherBox®?

A. To get in touch with the ButcherBox® team, individuals may want to consider reaching out to customer support in one of the following ways:

  • Email: [email protected].
  • Phone: 1 (855) 981 8568
  • Mailing Address: ButcherBox OpCo LLC,311 Arsenal Street, Watertown, MA 02472

ButcherBox Cost

How much does the ButcherBox® service cost?

It depends on the meal plan selected on the ButcherBox checkout. Below is a breakdown of the different box pricing options:

  • The Custom Box (Classic): $169 per box
  • The Custom Box (Big): $306 per box
  • The Curated Box (Classic): $146 per box
  • The Curated Box (Big): $269 per box
  • The Mixed Box (Classic): $146 per box
  • The Beef & Chicken (Classic): $146 per box
  • The Beef & Pork (Classic): $146 per box

Anyone who joins by Sunday, June 18, 2023, will also receive 2 pounds of 100% grass-fed, grass-finished ground beef free in every order for the first year of membership. To learn more about the specifics of the offer, click here!

Why choose ButcherBox®?

By now, it should be evident what type of service ButcherBox® provides and the beliefs around which this company was founded. This service also appeals to seal the deal because of everything in between. More specifically:

Holistic Approach

Our editorial team believes it is essential to reiterate ButcherBox®’s holistic approach. The company has spent significant time learning about animals, farmers, environmental health, partners, and the team that makes up ButcherBox®. This comprehension would establish strong links between the various components, allowing the meat delivery service to expand. Once again, the animals are raised humanely and fed only the best from their early to late years.

The team is committed to treating farmers and fishermen fairly, whether as beings or financially. Moreover, sustainability and agricultural practices that improve soil health, minimize carbon footprint, and workplace equitability rest at the core. The outcomes speak for themselves when all the listed players are content.

Honesty & Transparency

Our editorial team admired the company’s honesty and transparency. This team is candid about their journey and how they are learning along the way. The latter is significantly more reassuring than a corporation that boasts about its qualities but fails to provide results. Every year, they publish an infographic outlining their accomplishments, whether in terms of company and member expansion, charitable giving programs, animal welfare, or the environment. It’s one thing to accept a company’s word for it, but it’s another to see the impact, especially for consumers buying the boxes. At the very least, people know that their ButcherBox purchases benefit the planet.


The ButcherBox® online help center contains every possible piece of information. Most businesses include inquiries about orders, tracking, and consumer accounts. However, the ButcherBox® went one step further by offering a guide that covers cleaning, meat preparation, recipes, how animals are raised, and definitions, among other things. Individuals who believe their question has not been answered can either submit a request or start a chat with customer support.

Giving Back to Society

ButcherBox® currently supports several organizations, including Next Generation Foundation Niman Ranch, National Black Food & Justice Alliance, Food Animal Concerns Trist, National Young Farmers Coalition, Healthy Living Coalition, and Food Tank, to list a few. Did we mention that the company’s VP of Social and Environmental Responsibility, Evadne Cokeh, chaired the inaugural Diversity Equity Inclusion (DEI) Committee for the North American Meat Institute (NAMI)?

Certified B Corporation

A company is designated a “Certified B Corporation” when its underlying business achieves the highest standard in three critical areas. In particular, we have social and environmental performance, public transparency, and legal accountability. Put another way, every effort described above is why ButcherBox® qualified. A certification like this differentiates the organization, improves trust in the entire brand, has been demonstrated to improve operational performance, allows the company to focus on its role and the impact they want on society, and opens doors to other prospects.

Final Verdict

Overall, ButcherBox® is a service providing high-quality and responsibly sourced, raised, and handled meats for delivery. A company that flourished into existence to satisfy health and family, ButcherBox® quickly expanded to become a socially and environmentally friendly, transparent, and highly accountable establishment. Individuals have a variety of cuts to pick from when it comes to meat. Before that, we must recognize the team’s efforts in cultivating positive relationships with partners whose missions fit theirs. Simply put, animals are raised safely from birth to death, guaranteeing that farmers and fisheries do not skimp on proper nourishment.

Of course, certain groups have criticized meat production due to its environmental impact and carbon footprint. ButcherBox® recognizes the issues and has taken steps to establish a harmonic system in which all components are maintained without compromise.

From our perspective, the effort not only helped to improve the flavors and taste of their meats but also made consumers feel they are contributing to important causes. And all it takes is the purchase of a ButcherBox®! To find out more about ButcherBox® and the delivery processes, visit the official website by clicking here! >>>

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